that will give your family a delicious yet healthy treat.
Ingredients 20 gm sugar 2 tsp vanilla essence 1 tsp lemon juice 1 tsp cardamom powder ½ cup sago pearls ½ cup grated jaggery Fruits 1 chopped apples 1 chopped pear 1/4 cup chopped papaya 8-10 chopped grapes 15-20 pomegranate 1 kiwi Method Soak the sago pearls in water for sometime. Add sugar to it and boil for 10 to more »
Ingredients 1 cup soaked rice 1 litre sugarcane juice 1 tbsp ghee 1 tsp sugar and cardamom powder Method Take some soaked rice in a pan. Add a litre of fresh sugarcane juice. Then add the ghee and sugar. Finally add the cardamom powder and stir well. Cook for around 40 minutes. Ganne ki kheer is ready to serve. more »
Ingredients 2 cup whole wheat flour 1 tbsp melted desi ghee Salt to taste For dusting Whole wheat flour For greasing Melted desi ghee For garnish Mint leaves METHOD Mix whole wheat flour, salt, ghee and water in a bowl to knead a soft dough. Now, roll out the dough and half cook it on a flat pan. After this, take out the half cooked chapati from the pan, pluc more »